by Zotter Chocolates Canada

Zotter's Hand-scooped Chocolate Bars are a mixture of inventiveness and manual work. The Hand-scooped Chocolates are filled chocolates. The fillings are spread on in layers on long tracks. During this process, up to 6 different layers are combined and coated all around with chocolate. By combining different ingredients such as coffee and toffee, something new is created all the time - ideally a flavour explosion. Made in Austria, shipped from North Vancouver, BC.

50% Milk Chocolate with Brown Butter Ganache 

A super soft toffee filling! For this choco, we create our very own brown butter chocolate by caramelising butter and milk powder without adding any additional sugar and turning it into a brown butter couverture. This we combine with caramel couverture, liquid brown butter, honey and milk to create a caramelly-soft toffee layer, which we then cover with milk chocolate with a 50% cacao content.

FULL INGREDIENTS LIST
Raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, cocoa mass°*, BUTTER°, starch syrup°, MILK°, SKIMMED MILK POWDER°, caramelised MILK POWDER°(SKIMMED MILK POWDER°, sugar°), CREAM°, honey°, salt, whole cane sugar°*, vanilla powder°*, emulsifier: lecithin (SOY)°, cinnamon°*
Cocoa (cocoa mass and cocoa butter): 50% minimum in the milk chocolate°

*fair traded, fair trade content in total: 58%  
°from controlled organic cultivation

May contain traces of all types of nuts, peanuts, eggs, sesame and gluten.

*Please note, this item is final sale.*